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Mutton Keema Pickle

Original price was: ₹2,350.00.Current price is: ₹1,950.00.

Product Information
In Andhra culture, it is believed that the Keema mutton pickle is a specialty from Bhimavaram, an ancient town with many discoveries of tantalizing cuisines. Keema Mutton pickle is the best cookery made of mutton Keema and Godavari special mutton achar masala prepared with zesty spices and condiments to impart the savory and zippy flavor. Made from mutton Keema, this spicy, flavorful dish is best enjoyed with rice or pulao because of its zesty, zippy taste.

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Description

Product Description

A scrumptious, one-of-a-kind dish, this homemade, authentic Andhra style pickle, mutton Keema achar is made with the flavors of the beautiful town of Bhimavaram. This delightful, mouth-watering pickle, Keema mutton pachadi, is created by the expert chefs of Tanvi Naveena Foods  who are well-known for their distinctive yet traditional cooking methods. Made from mutton Keema, this spicy, flavorful dish is best enjoyed with rice or pulao because of its zesty, zippy taste. This Keema Mutton pachadi is offered in different quantities of 250 gms, 500 gms, and 1 kg.

Ingredients
Fresh and high-quality mutton keema, Garam Masala, Lemon, Red Chili, Salt, Groundnut oil, Turmeric, Garlic and Ginger.

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Experience the rich flavors of Andhra with Tanvi Naveena’s Foods Pickles and Podulu

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R/O 9-155, AREGUDEM PEDAKAPARTHY, NALGONDA, TELANGANA- 508114, INDIA.

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Andhra Pradesh

Telangana State

Maharashtra(Mumbai)

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Customer Care +91 78427 58852.

Monday to Saturday - 9 AM to 12 PM

for queries email us on support@tanvinaveenafoods.in

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