Description
Product Description
A scrumptious, one-of-a-kind dish, this homemade, authentic Andhra style pickle, mutton Keema achar is made with the flavors of the beautiful town of Bhimavaram. This delightful, mouth-watering pickle, Keema mutton pachadi, is created by the expert chefs of Tanvi Naveena Foods who are well-known for their distinctive yet traditional cooking methods. Made from mutton Keema, this spicy, flavorful dish is best enjoyed with rice or pulao because of its zesty, zippy taste. This Keema Mutton pachadi is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Ingredients
Fresh and high-quality mutton keema, Garam Masala, Lemon, Red Chili, Salt, Groundnut oil, Turmeric, Garlic and Ginger.




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