Description
Product Description
A popular dish in India, boneless gongura mutton pickle is a spicy and sour Andhra-style non-veg pickle created at the homes of Bhimavaram is now available at Godavari Vantillu store. Our expert chefs will produce the mouth-watering dish by following traditional cooking practices and maintaining hygiene protocols to meet customer standards and requirements.
This Boneless Gongura Mutton pachadi is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Ingredients
Fresh and high-quality mutton, Gongura/ Sorrel leaves, Garam Masala, Lemon, Red Chili, Salt, Groundnut oil, Turmeric, Garlic and Ginger




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